Turkey carcass
Whole turkey carcass packed individually in thermo-shrinkable bags or aggregate packaging.

Turkey elements
Frozen or deep frozen elements obtained through turkey carcass division. Breasts without bone and without skin, fillets without skin, legs or thighs and shanks, one and two-piece wings, body, necks.

Water poultry and digging poultry feet
Frozen and deep frozen water poultry feet: ducks, geese; and digging poultry feet: hen.

Meet from elements
Frozen and deep frozen poultry meet with skin and without skin.

Water poultry giblets and digging poultry giblets
Frozen or deep frozen: duck stomachs, duck livers, goose stomachs, goose livers, turkey stomachs, turkey livers, hen stomachs, hen livers.